I want to go to a Japanese Pub and drink sake while eating a side dish that is hard to eat at home.
Even if people say that they are self-restraining, it’s hard to control their feelings about drinking.

Beef Tendons Simmered in Soy Sauce, Monkfish liver, Fried chicken knees, irresistible.
The chicken skin of yakitori is my favorite.
Both sweet and spicy sauce and refreshing salt are the best.

I’ve been banned from eating now, but I liked the sashimi of beef liver.
I can’t eat anymore?
As a person who remembers the taste, I want to manage it.

Unfortunately I will work tomorrow.
If you are on weekends, please drink more and more.
See you soon.

22/05/2020

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5) I get up at 5 o’clock every morning, go to work, and go home around 20 o’clock.
　 It is physically difficult after surgery for cancer, so I would appreciate your understanding.